Room Description
A chic area with a wall of fine wines from around the globe, the Wine Room holds a special view of the aquarium and is available for up to 55 guests. Local jazz artists play nightly in the Wave Bar while Caribbean guitar is played for enjoyment out on the Sand Bar.

Restaurant Description
Experience the mysteries of the sea unfolding before your eyes. At Salt Island Chophouse and Fish Market, local and world-renowned designers, architects, and artists have collaborated to create a deep sea-dining destination. From the blown glass columns and stainless steel artistry, to the stunning aquariums, exquisite waterfalls, and custom architecture, Salt Island is a place you've never been before. Jellyfish dance in the sky of the sea, shouting the praises of the food that our celebrated chef, John Schupbach, serves with flair and flavor. Sample his specialty seafood dishes, chops, and prime beef that are cooked to perfection each night. Experience one of three exclusive rooms for private gatherings, our illuminated wave bar for custom drinks or step outside to the Sand Bar, where live music awaits - all in an atmosphere you won't forget. Visit Salt Island, "where today's catch is your catch everyday."