Room Description
Influenced by China, Thailand and France, the cuisine of Vietnam is a treasure trove of contrasting textures and exotic flavors that continually beg for gastronomic exploration on the part of chefs as well as savvy diners. Bong Su Restaurant and Lounge represents the cutting edge of this sophisticated and ever-evolving cuisine, and the innovative menu is equaled only by the stunning design and stylish décor.

Restaurant Description
Bong Su means "plumeria"� in Vietnamese, and the intoxicating scent of this flower infuses both the air and the spirit of this seductively elegant venue. The menu emphasizes small plates designed for sharing, allowing guests to explore and savor as many flavors as possible. Plates draw their inspirations from north, central and South Vietnam, the country's three distinct styles of cooking, and are presented with a unique ornamental and artistic flair. The baseline is the best of traditional Vietnamese cuisine, invigorated with innovative use of ingredients and novel preparations.