Room Description
This extraordinary private dining facility features 40 personalized climate controlled wine lockers. This exclusive private dining room may be booked through our friendly catering personnel office for special occasions for members with up to 28 guests. Chef Charlie Palmer has created pre-fixed specialty menus beginning with a four-course menu, and offering selections up to a seven-course Degustation pre-fix menu.

Restaurant Description
Critically acclaimed for his signature Progressive American cuisine, world renowned Chef Charlie Palmer brings to The Stirling Room his reinterpretation of classic European cooking using American artisanal products and small farm producers flown in daily from around the country accompanied by impeccable service with great attention to detail. The uncrowded, romantic atmosphere is perfect for a leisurely dinner or late night supper one night each month. The Stirling Room is the exquisite setting for our Winemaker's Dinner and visiting guest chefs.