Alto Restaurant's Rooms

Restaurant Description
Chris Cannon, Jane Epstein and Vicente Wolf have opened Alto, the team's most ambitious restaurant project to date at 11 East 53rd Street (between Madison and Fifth Avenue) in the heart of midtown Manhattan. The restaurant's name is both a reference to Alta Cucina (the term for highly refined Italian cuisine) and to Northern Italy, from which Alto draws considerable inspiration for its menu.

The private rooms, enclosed in frosted glass with chocolate-brown fabric walls house plush, high-backed burgundy velvet chairs to help make your event a luxurious one. Split-level dining consists of an intimate 80-seat main dining room downstairs and a mezzanine above which has two separate rooms. The Alto Adige Room can seat up to 24 guests and the Trentino Room can hold up to 16 people at one table. Both rooms can be separated by a divide making them 'semi-private' and perfect for smaller parties.